BIN 112 adds menu items, updates wine list

BIN 112 restaurant has added two dishes to its menu, according to Allison Clark, one of the owners of the Greer restaurant.
One of the new menu items is Chicken a la ... Hmm? - a roasted chicken breast seasoned with crushed fried garlic, pan roasted and served over a potato flata and crispy leeks with a Mediterranean sauce with garlic, roasted bell pepper and lobster stock. It is $10 as an appetizer; $17 as an entree.
Smoky Mountain Beef Tenderloin is another new addition. The grilled Angus filet mignon medallions are served with a smoky bacon bourbon sauce, grilled Vidalia onions and crunchy pecan sweet potato mash. It is $12 as an appetizer; $22 as an entree.
The restaurant also has added more than 10 new wines to its list, Clark said. The menu and wine list are available at www.bin112.com.
BIN 112 is at 112 Trade St. in Greer and is open for dinner Tuesday through Saturday, 4:30-10 p.m. Reservations recommended, 864-848-2112.